Japanese Tamago Egg Pan

Tamago egg pan for cooking your Japanese egg omelettes in! 7 1/2 inches long and 5 1/2 inches wide with a nice non stick surface over a layered cast aluminum pan for even heat distribution. Simple tamago recipe included!

Click on image/s for larger picture.

TAMAGO RECIPE:

1/3 cup warm water,
1/4 tsp. Hondashi (Japanese instant soup base),
6 eggs,
3 Tbsp. sugar,
1 Tbsp. Mirin (sweet cooking sake)

Mix Hondashi in the water to dissolve. Mix with remaining ingredients and beat gently to mix. Cook on medium heat using a little oil if desired. Yields 2 tamago omelettes.

***FREE STANDARD SHIPPING FOR ORDERS OVER $100.00!! (applies to standard shipping within the USA. International orders, UPS next day air and UPS second day air not included)

Visit our other website www.houserice.com for other interesting Asian items!

Can't find what you are looking for? Type in keywords by the "SEARCH" button at the top-left corner of the page or:
Click here to send us email and ask us.

For phone orders within the USA, call 1(877)469-1718. For calls outside the USA or for other inquiries, please call 1(480)947-6698, or email us at info@asianutensils.com
*All phone orders and inquiries will be directed to our parent company, The House of Rice Store. Office hours: Monday-Friday 9:30 am and 6:30 pm, Saturday 9:30 am to 6pm, Sunday 11 am to 4 pm (Mountain Standard Time)